Starters Italian Bread With balsamic and olive oil dip $2.50  Brushcetta Grilled Italian bread with ox heart tomato $5.50  Garlic Bread Italian bread slice with fresh garlic, olive oil and salt $3.50  Roasted capsicum bread Italian bread slice with roasted peppers on a bed of goats cheese $5.50

Entree Caprese salad Bocconcini, tomato, basil and extra virgin olive oil $8.50  Beef Carpaccio Thin slive of beef fillet served with a drizzle of virgin olive oil, shave parmesan and crusty bread $12.50  Goats cheese tart Roasted red onion and goat's cheese tart served with rocket and pear salad $12.50  Garlic Prawns Served in a cast iron pot with garlic, chilli and extra virgin olive oil $15.50  Eggplant Parmigiana Served in an individual oven dish with roasted eggplant, mozzarella cheese and tomato $14.50  Stuffed Mushrooms Grilled with baby Spinach & tomato topped with Pecorino cheese $14.50

Pasta All Pastas available in two sizes Entree / Main  Gnocchi gorgonzola Gnocchi with gorgonzola cheese sauce $14.50/$17.50  Gnocchi porcini Gnocchi with porcini mushrooms, tomato, garlic, cream and parsley $14.50/$17.50  Gnocchi tomato Gnocchi with a rich tomato sauce and parmesan cheese $14.00/$17.00  Tagliolini ai porcini Our signature dish of home made pasta, porcini mushrooms, tomato, garlic and a splash of cream $14.50/$17.50  Linguine pasta with prawns Linguini tossed with king prawns, garlic, chilli, tomato and fresh parsley $15.50/$18.50  Spaghetti Bolognese Traditional italian rich tomato and meat sauce with parmesan cheese $14.50/$17.50  Fettuccine Alfredo Home made fettuccini tossed with cream and parmesan cheese $14.00/$17.00  Spaghetti Aglio olio e peperoncino Spaghetti tossed with extra virgin olive oil, herbs and chilli $14.00/$17.00

Mains Stuffed chicken breast Chicken breast stuffed with brie, prosciutto and baby spinach on polenta with tomato sauce $21.00  Fish of the Day Served on a bed of sauteed zucchini slithers and crowned with a nest of potato $22.00  Beef fillet Cooked to your request accompanied over a Gorgonzola mash and bordelaise sauce $24.00  Lamb Rump Served on a spinach and ricotta tart with basil oil $23.00  Scaloppine Parmiggiana Thinly sliced veal fillet served with eggplant, tomato and cheese $20.50  Vitello alla Griglia Sliced veal eye fillet grilled with virgin olive oil and lemon $19.50

Side Orders Rocket salad Fresh rocket, extra virgin olive oil, aged balsamic and parmesan cheese $7.50  Garden salad $6.50  Thin spiral chips $6.50  Gratin potato $6.50  Sauteed vegetables $6.50  Cream spinach $6.50

Dolce Tiramisu Classic italian savoradi base with mascarpone and espresso coffee $7.50  Creme Brule Classic egg custard with caramelized sugar and a tulle $7.50  Panna cotta With pineapple, coconut and vanilla bean $7.50

Beverages Caffe latte $2.80  Cappucino $2.80  Flat white $2.80  Long Black $2.80  Short black $2.50  Macchiato $2.80  San Pellegrino Mineral Water 1L $7.50  Soft drinks $3.50